Sweet-Sour Soba Noodles with Three Mushrooms
A modification of Nigella’s cold soba noodles, this version has three kinds of fresh mushrooms shiitake, Korean bunashimeji, and enoki. It was the fastest dish I could make for lunch because Speedy and I spent the morning in court (a drunk driver hit our pick-up) but couldn’t eat out because we passed by the supermarket…